Wednesday, May 27, 2009

Tuesdays with Dories - Chipster Topped Brownies


I made these last week and brought them to a friends place as dessert for dinner. I made some in my muffin pan and the rest of the batter went into my square baking pan. The ones in the muffin pan turned out pretty well and were a huge hit. I had to throw away the one in the square pan. The cookie part was done but the brownie part was just brown goo. I did put it back in the oven at a lower temperature but the top got burnt and it didn't taste very good.


I didn't actually taste these, but everyone who ate them said they were really good.

Thanks for the great pick Beth. Please visit her blog Suppilicious for the recipe.

8 comments:

Leslie said...

Sorry these didn't work for you! Mine was a gooey mess, too. Glad you got some muffins out of it!

Anonymous said...

They look wonderful. too bad some of it didn't work.

TeaLady said...

You made these as muffins? Great idea.

Mine were gooey, too. But still tasty. And very rich.

Pamela said...

What?! You didn't even take a little bit of a bite?! You are made of steel, my friend! Sorry that you had to toss some of this one. It seemed to give us a run for our money this week!

Anonymous said...

Well, they look fantastic. Sometimes it's all about taste especially if everyone else like them.

Anonymous said...

When they get gooey like that... use them under icecream and you'll turn into a hero. Look great.

鳳梨酥Blue said...
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日月神教-向左使 said...
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